Ngwaahịa
-
Ụlọ ọrụ mmepụta ihe na-enye mkpokọta mkpụrụ ego n'ogbe Coronatine Spinner Holder Blank Souvenir omenala
Coronavirin (COR) bụ ụdị ọhụrụ nke ihe na-achịkwa uto osisi, nke bụ ihe mbụ a na-akpọ jasmonic acid molekul controller nke a na-ere n'ụwa. Mkpụrụ ndụ ihe na-egosi Coronatin na-etinye aka na nhazi nke ọtụtụ usoro physiological nke uto na mmepe osisi, ha nwekwara atụmanya sara mbara maka ojiji mkpụrụ osisi na iguzogide obere okpomọkụ, iguzogide ọrịa na mmụba nke osikapa, ọka wit, ọka, owu na soybean.
-
Onye Na-achịkwa Uto Osisi Trans-Zeatin /Zeatin, CAS 1637-39-4
Ngwugwu Ịdụm Ọdịdị Ntụ ntụ[ Isi mmalite Njikọta Organic Ụdịdị Kpọtụrụ Ọgwụ Ahụ́ Mmetụta Nsí Nsí akwara Einecs 203-044-0 Usoro C10H9ClN4O2S -
Nchịkọta Mkpụrụ Ego Omenala Ihe Mkpuchi Coronatine Spinner Album Blanks Ihe Ncheta Omenala
Coronavirin (COR) bụ ụdị ọhụrụ nke ihe na-achịkwa uto osisi, nke bụ ihe mbụ a na-akpọ jasmonic acid molekul controller nke a na-ere n'ụwa. Mkpụrụ ndụ ihe na-egosi Coronatin na-etinye aka na nhazi nke ọtụtụ usoro physiological nke uto na mmepe osisi, ha nwekwara atụmanya sara mbara maka ojiji mkpụrụ osisi na iguzogide obere okpomọkụ, iguzogide ọrịa na mmụba nke osikapa, ọka wit, ọka, owu na soybean.
-
Ọgwụ ahụhụ ndị dị ndụ na-ere ọkụ Bacillus Thuringiensis 16000iu/Mg Wp
Bacillus thuringiensis (Bt) bụ nje bacteria nwere gram-positive. Ọ bụ ụdị nje dị iche iche. Dịka ọdịiche dị na antigen flagella ya si dị, enwere ike kewaa Bt nkewapụrụ n'ime ụdị serotypes 71 na ụdị 83. Àgwà nke ụdị nje dị iche iche nwere ike ịdị iche nke ukwuu.
Bt nwere ike imepụta ọtụtụ ihe ndị dị ndụ n'ime sel maọbụ ihe ndị na-arụ ọrụ n'èzí sel, dịka protein, nucleosides, amino polyols, wdg. Bt nwere ọrụ igbu ụmụ ahụhụ megide lepidoptera, diptera na coleoptera, tinyere ihe karịrị ụdị 600 na-emerụ ahụ na arthropods, platyphyla, nematoda na protozoa, ụfọdụ ụdị nwere ọrụ igbu ụmụ ahụhụ megide mkpụrụ ndụ kansa. Ọ na-emepụtakwa ihe ndị na-arụ ọrụ proto-bacterial na-eguzogide ọrịa. Agbanyeghị, n'ihe karịrị ọkara nke ụdị Bt niile, achọpụtabeghị ihe ọ bụla.
Usoro ndụ zuru oke nke Bacillus thuringiensis gụnyere nhazi nke mkpụrụ ndụ na spore n'otu oge. Mgbe ọ gbanyere mkpọrọgwụ, na-eto ma na-apụ na spore ahụ na-ehi ụra, olu nke mkpụrụ ndụ ahụ na-abawanye ngwa ngwa, na-emepụta mkpụrụ ndụ vegetative, wee gbasaa n'ụzọ nkewa abụọ. Mgbe mkpụrụ ndụ ahụ kewara maka oge ikpeazụ, nhazi spore na-amalite ọzọ ngwa ngwa. -
Ọgwụ nje anụmanụ Ọgwụ nje ntụ ntụ a na-agbaze agbaze 99% Nuflor Florfenicol CAS 73231-34-2
Florfenicol bụ ọgwụ nje anụmanụ a na-ejikarị eme ihe, nke nwere ọtụtụ nje bacteria, mmetụta siri ike nke nje bacteria, obere ihe mgbochi dị ala (MIC), nchekwa dị elu, ọ naghị egbu egbu, ọ nweghịkwa ihe fọdụrụ. Ọ nweghị ihe egwu nke ibute ọrịa anaemia aplastic ma dabara adaba maka ugbo ịzụ ụmụ buru ibu. A na-ejikarị ya agwọ ọrịa iku ume ehi nke nje Pasteurella na Haemophilus kpatara. Ọ nwere mmetụta ọgwụgwọ dị mma na ire ere ụkwụ ehi nke Clostridium kpatara. A na-ejikwa ya maka ọrịa ndị na-efe efe nke nje bacteria na-adịghị ahụ anya na-akpata na ezi na ọkụkọ, yana ọrịa nje bacteria na azụ.
-
Tiamulin 98%TC
Tiamulin bụ otu n'ime ọgwụ nje iri kachasị mma maka anụmanụ, yana ọgwụ nje bacteria yiri ọgwụ nje macrolide. Ọ na-elekwasị anya na nje bacteria Gram positive ma nwee mmetụta siri ike na Staphylococcus aureus, Streptococcus, Mycoplasma, Actinobacillus pleuropneumoniae, na Streptococcus suis dysentery; Mmetụta ya na Mycoplasma siri ike karịa nke ọgwụ macrolide.
-
Tylosin Tartrate CAS 74610-55-2 Ọ nwere mmetụta kpọmkwem na Mycoplasma
Ọdịdị Tylomycin bụ kristal ọcha, ọ na-agbaze ntakịrị n'ime mmiri, ọ na-abụkwa alkaline. Ihe ndị bụ isi ọ na-emepụta bụ tylomycin tartrate, tylomycin phosphate, tylomycin hydrochloride, tylomycin sulfate na tylomycin lactate. Tylosin nwere mmetụta na nje bacteria gram-positive, mycoplasma, spirochaeta, wdg. A na-amata ya site na mmetụta siri ike na mycoplasma na mmetụta adịghị mma na ọtụtụ nje bacteria gram-negative.
-
Onye Na-ebunye Ndị China DCPTA Onye Mmepụta DCPTA 98%
Ntụ ntụ odo dị mfe, siri ike, na-agbaze na mmiri, na-agbaze na ethanol na ihe ndị ọzọ na-agbaze na organic, na-echekwa ihe siri ike n'ọnọdụ nkịtị. Ọ na-adịgide adịgide n'okpuru ọnọdụ na-anọpụ iche na acidic ma dị mfe ire ere n'okpuru ọnọdụ alkaline. Enwere ike ijikọ ya na ọtụtụ ihe, enwere ike ijikọ ya na ọtụtụ ọgwụ nje na fatịlaịza iji mee ka iguzogide ọrịa nke osisi dịkwuo mma ma melite mmetụta nje bacteria; A na-eji mmụba mmepụta amine eme ihe n'ọrụ ugbo n'ihi ọrụ ya pụrụ iche nke ọtụtụ ọrụ.
-
Ikaridin 97%TC
Nọmba CAS: 119515-38-7
Usoro molekụla:C12H23NO3
Nọmba EINECS: 423-210-8
Ọdịdị: Dabere na mmanụIsi mmalite: Njikọ Organic
Ọkwa nsí: Obere nsí nke ihe ndị na-eme ka ihe na-eme ka ihe na-eme ka ihe na-adịghị mma
Ụdị ihe omume: Kpọtụrụ Ọgwụ ahụhụ
Mmetụta Toxicological: Nsí akwara
Mbupu ngwugwu: 20kg/Drum
Nkọwapụta: 25KG/Drum, ma ọ bụ dịka ihe achọrọ maka ahaziri
Akara ahia:senton -
Ezigbo Mma Factory Direct Protein Chelated Zinc Raw Material nke Feed Feed Mgbakwunye
Ntụzi Zinc chelated bụ ụdị fatịlaịza zinc. Ntụzi Zinc na-ezo aka na fatịlaịza nwere oke zinc akọwapụtara iji nye ihe oriri zinc maka osisi. Mmetụta nke itinye fatịlaịza zinc na-agbanwe dabere na ụdị ihe ọkụkụ na ọnọdụ ala. Ọ bụ naanị mgbe etinyere ya na ala na-enweghị zinc na ihe ọkụkụ ndị nwere mmetụta na-enweghị zinc ka ọ ga-enwe mmetụta fatịlaịza kwụsiri ike ma ka mma. Enwere ike iji fatịlaịza Zinc dị ka fatịlaịza ntọala, fatịlaịza mkpụrụ na fatịlaịza mgbọrọgwụ, a pụkwara iji ya mee ihe maka ịmịnye mkpụrụ ma ọ bụ itinye mkpụrụ. Maka osisi osisi, ọ bụrụ na osisi, enwere ike iji fatịlaịza injection.
-
Ihe Na-achịkwa Uto Osisi S- Abscisic Acid 90%Tc (S-ABA)
S- Abscisic Acid bụ ihe na-eme ka osisi too nke ọma, nke a maara na mbụ dị ka abscisic acid eke, bụ ngwaahịa eke dị ọcha nke dị n'ime osisi ndụ akwụkwọ ndụ niile, na-enwe mmetụta ìhè, ihe na-esi ísì ụtọ nke ọma.
-
999-81-5 Ihe Mgbochi Osisi 98%Tc Chlormequat Chloride CCC Onye Na-ebunye
Nkọwa Ngwaahịa
Aha Ngwaahịa Chlormequat chloride Ọdịdị Kristal ọcha, isi azụ, mfe ịmịcha Usoro nchekwa Ọ na-adịgide n'ime ala na-anọpụ iche ma ọ bụ obere acidic, a na-erekwa ya site na okpomọkụ na ala alkaline. ọrụ Ọ nwere ike ijikwa uto ahịhịa nke osisi ahụ, kwalite uto ọmụmụ nke osisi ahụ, ma melite ọnụego ntọala mkpụrụ osisi ahụ. Kristal ọcha. Ebe agbaze 245ºC (nsị nkewa). Ọ dị mfe ịgbaze n'ime mmiri, njupụta nke mmiri mmiri juru eju nwere ike iru ihe dị ka 80% na okpomọkụ ụlọ. A naghị agbaze na benzene; Xylene; Anhydrous ethanol, a na-agbaze na propyl alcohol. Nwere isi azụ, dị mfe ịgbaze. Ọ kwụsiri ike na etiti na-anọpụ iche ma ọ bụ obere acidic ma gbazee site na okpomọkụ na ala alkaline.
Ntuziaka
ọrụ Ọrụ ya n'ahụ bụ ijikwa uto ahịhịa nke osisi (ya bụ, uto nke mgbọrọgwụ na akwụkwọ), kwalite uto ọmụmụ nke osisi (ya bụ, uto nke okooko osisi na mkpụrụ osisi), belata internode nke osisi ahụ, belata ogologo ya ma gbochie ịda ada, kwalite agba nke akwụkwọ, mee ka photosynthesis sie ike, ma melite ikike nke osisi ahụ, iguzogide ọkọchị, iguzogide oyi na iguzogide alkali nnu. Ọ nwere mmetụta njikwa na uto ihe ubi, nke nwere ike igbochi ọdịda mkpụrụ osisi, chịkwaa uto na ịkọ ihe ubi, gbochie ahụike osisi, mụbaa mmụba na ịbawanye mkpụrụ. Uru 1. Ọ nwere ike ijikwa uto ahịhịa nke osisi (ya bụ, uto nke mgbọrọgwụ na akwụkwọ), kwalite uto ọmụmụ nke osisi (ya bụ, uto nke okooko osisi na mkpụrụ osisi), ma melite ọnụego ntọala mkpụrụ osisi ahụ.
2. Ọ na-enwe mmetụta iwu na uto ihe ubi, ọ nwere ike ịkwalite ịkọ ihe ubi, mmụba ntị na mmụba mkpụrụ, ma mee ka ọdịnaya chlorophyll dịkwuo elu mgbe ejiri ya, na-eme ka akwụkwọ ndụ akwụkwọ ndụ gbara ọchịchịrị, na-eme ka fotosintesis dịkwuo mma, na-eme ka akwụkwọ ndị ahụ sie ike na mgbọrọgwụ ndị tolitere.
3. Mycophorin na-egbochi mmepụta nke gibberellin dị n'ime ahụ, si otú a na-egbu oge ịgbatị mkpụrụ ndụ, na-eme ka osisi dị ka obere, ogwe osisi dị oke, internode dị mkpụmkpụ, ma na-egbochi osisi itolite n'enweghị ebe obibi ma nọrọ ebe obibi. (A pụrụ ibelata mmetụta mgbochi na ịgbatị internode site na iji gibberellin mee ihe n'èzí.)
4. Ọ nwere ike ime ka ikike ịmịkọrọ mmiri nke mgbọrọgwụ dịkwuo mma, metụta mkpokọta proline (nke na-arụ ọrụ siri ike na akpụkpọ ahụ sel) n'ime osisi, ma na-enyere aka ime ka nrụgide osisi ka mma, dịka iguzogide ọkọchị, iguzogide oyi, iguzogide saline-alkali na iguzogide ọrịa.
5. Ọnụọgụgụ stomata dị n'akwụkwọ na-ebelata mgbe a gwọchara ya, a na-ebelata ọnụego mmịpụta mmiri, a na-emekwa ka ike ọgwụgwụ ghara ịgwụ ya dịkwuo elu.
6. Ọ dị mfe imebi site na enzymes dị n'ime ala, ala anaghịkwa edozi ya ngwa ngwa, yabụ na ọ naghị emetụta ọrụ nje bacteria dị n'ala ma ọ bụ nje bacteria nwere ike ire ere. Ya mere, ọ naghị emerụ gburugburu ebe obibi ahụ ahụ.Ụzọ ojiji 1. Mgbe ose na nduku malitere itolite n'enweghị mkpụrụ, n'oge okooko ruo n'oge okooko, a na-efesa nduku 1600-2500 mg/l nke homonụ dwarf iji chịkwaa uto ala ma kwalite mmụba mkpụrụ, a na-efesakwa ose 20-25 mg/l nke homonụ dwarf iji chịkwaa uto na-enweghị mkpụrụ ma melite ọnụego ntọala mkpụrụ.
2. Fesa ebe uto nke kabeeji (lotus white) na celery na mkpokọta 4000-5000 mg/l iji chịkwaa bolting na okooko nke ọma.
3. Ọ bụrụ na tomato amalite ịkụ ihe, ya na mmiri 50 mg/l maka ịgbasa n'elu ala, ọ ga-eme ka osisi tomato dị obere ma malite ito nke ọma. Ọ bụrụ na a chọpụta na tomato ahụ adịghị mma mgbe a kụrụ ya ma gbanye ya, a ga-awụsa 500 mg/l nke ihe na-agbaze ihe dịka 100-150 ml kwa osisi, ụbọchị 5-7 ga-egosi na ọ dị irè, ụbọchị 20-30 mgbe ọ gwụchara, ọ ga-alaghachikwa n'ọnọdụ ya.Ntị 1, fesa ya n'ime otu ụbọchị mgbe mmiri ozuzo gachara, a ga-agba ya mmiri nke ukwuu.
2, oge ịgba mmiri agaghị adị oke ngwa ngwa, ntinye nke ihe nnọchi anya ahụ enweghị ike ịdị oke elu, ka ọ ghara ime ka ihe ubi ahụ ghara igbochi ya nke ukwuu site na mmebi ọgwụ.
3, site na ọgwụgwọ nke ihe ọkụkụ enweghị ike dochie fatịlaịza, ka kwesịrị ịrụ ọrụ dị mma nke fatịlaịza na njikwa mmiri, iji mee ka mkpụrụ osisi dịkwuo mma.
4, enweghị ike ịgwakọta ya na ọgwụ alkaline.



